Wednesday, April 6, 2011

Recipe: Smores Pops

I made these tasty delights for Will's Birthday Party, but they are so easy that I would definitely make a few during the week for a quick pick-me-up. I even saved the extra graham cracker crumbs for just an occasion!

- Semi-Sweet Chocolate Chips (or any other melting chocolate)
- Graham Crackers, smashed into crumbs
- Big ol' Marshmallows
- Lollipop sticks
- parchment paper

- Melt the chocolate in a double boiler.
- Stab the marshmallows with the lollipop sticks.
- Dip the marshmallow in the chocolate. Roll it around in there and shake the excess off.

- Roll the freshly chocolated marshmallow stick into the graham cracker crumbs.
My sister was a pro at this!

- Lay the finished pops out on some parchment paper while they set up.

For the party, I picked up $1 metal buckets from Target, tossed in a Styrofoam ball, covered it with shredded craft paper, and carefully shoved the sticks into the ball. They were the perfect mobile snack!


  1. Look super yummy! I want to try to do this some time!!

  2. Fantastic idea! I'm definitely going to try these and I know my kids will love them. Thanks :)

  3. Good job, Heather!! These look fantastic! Thanks for linking up to Foodie Friday!


We love to hear your thoughts, good bad or random! We love comments of all kinds!

Related Posts Plugin for WordPress, Blogger...

Blog Design by Eedee Design Studios