Yogo-nana pops

When Heather was here we decided to have a lovely little cooking day.  Glorious!  One of the recipes that Heather found on the Betty Crocker website was for these Yogo-nana pops.  As she made some fabulous blueberry pie pockets....I made these wonderful, and super easy, frozen banana pops.  It's a shame that we kinda forgot that we made them, because I'm sure that Will would have enjoyed them as much as Hunter!  And it was Heather's genius idea to use chocolate Cheerios instead of the regular.  She's amazing, that girl!

YOGO-NANA POPS (It's not what it's called on the website....but I like this name better)

2/3 cup Yoplait® 99% Fat Free creamy strawberry or creamy strawberry banana yogurt (from 2-lb container)

3 cups Cheerios® cereal (or choco Cheerios...yum!)

4 firm ripe bananas

8 craft sticks 

 
1. Line cookie sheet with waxed paper. In shallow dish, place yogurt. In another shallow dish, place cereal.

2. Peel bananas; cut each banana crosswise in half. Insert wooden stick into cut end of each banana half. Roll each banana half in yogurt, then in cereal to coat. Place on cookie sheet. Freeze about 1 hour or until firm.

3. Wrap each banana in plastic wrap or foil. Store in freezer.


Then give to your kids (or yourself!) and watch these healthy treats disappear!  Even Superman loves them!